If you’re familiar with our blind hiring process, you might know that the application process starts not with a cover letter and resume, but with an eight-question questionnaire that covers your interest in craft beer and our lil ol’ brewing company, and a bit about what you’ll bring to the table.
Read MoreAs B Corp Month comes to an end, we want to leave you with one clear message: if we can do it, you can too.
The certification process had its challenges, but they surely weren’t harder than any of the other challenges we’ve had to face as a very small business in a capital-intensive industry that has spent literally half of its short existence in a pandemic.
And if a very small business in a capital-intensive industry that has spent literally half of its short existence in a pandemic can do this, then many other businesses can, too.
Read MoreTo celebrate B Corp Month, here are another eight businesses that we think do fantastic work while balancing profit and purpose.
Read MoreMarch is National B Corp Month, and it’s a pretty special one for us because it’s our first time celebrating as a bonafide Certified B Corp. When we announced our certification last fall, we talked about the 18-month process of tracking our efforts and getting everything reviewed, but the truth is that our B Corp story started a long, long time ago, in the early days of our brewery planning.
Read MoreLike many craft breweries, donate all our spent grain to a local dairy farm that can use it to make its cows fat and happy. If you’ve ever ordered a coffee with cream or milk at our taproom, you’ve likely been served a ration of Elmhurst Dairy Farm dairy. And, if so, you know that their cream and milk straight up rules.
Read MoreRedemption Rock Brewing Co. is officially a Certified Benefit Corporation. It’s the culmination of a roughly 18-month assessment, review, and certification process, and good god does it feel amazing.
Read MoreUnleash your inner child at Redemption Rock!
This month, we’re supporting the Worcester Youth Center (WYC) with our tipping for charity program. And not only are we donating 100% of our tips in June to WYC, but on June 23, we’re hosting the Worcester Youth Center 25th Anniversary Fundraiser in our taproom.
Read MoreWe picked the classic German hefeweizen as our go-to wheat beer because they’re a downright fascinating style. They’re traditionally wildly complicated to brew, but also one of the most accessible styles out there, easily enjoyed by newer craft beer drinkers and consummate beer geeks alike.
Read MoreWe decided early on in our brewery’s planning days that we wanted to do away with tipping because tipping sucks. Each month, cash tips are donated to a different non-profit, with a focus on small, local organizations.
Read MoreYou may have heard the news: our Grand Opening is this weekend!
You can find all the pertinent details — including the beer list and goings-on — on our Facebook event. And to help ensure everything runs smoothly and you all have an absolutely delightful time, we wanted to answer some additional questions not covered yet.
Read MoreLast week, we launched a crowdfunding campaign through WeFunder, and it’s generated a lot of excitement. But what's it for? The answer: It's all about beer for people.
Read MoreSo, it finally happened -- the “worst-kept secret in the city’s brewing industry” is out there for the world to see.
Read MoreWhy are we opening a brewery? This is not a Frequently Asked Question. We’ve literally never had to answer this question. To anyone that knows us, the reason’s always been clear:
Read More
